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Cooking By Shiravaran and T.S.T Products

Pepperoni Pizza

18 Dec 16 Be the first to comment!
Pepperoni Pizza

Ingredients (4 servings):

•    1 pack (500gr) of T.S.T Mozzarella Cheese
•    1 pack of Shiravaran Italian Pizza Dough
•    4 tbsp ketchup sauce
•    4 garlic cloves
•    2 tbsp olive oil
•    300 gr pepperoni sausages
•    50 gr grated Parmesan cheese
•    1 tbsp thyme, crushed

Directions:


Preheat the bottom heat of oven to 200 degrees C (400 degrees F), and let it warm enough to bake Pizza.
Grease the baking tray.
‌Bring out the Shiravaran Italian Pizza (containing 6 doughs) from freezer. take enough dough from the package and put the rest in freezer.
Remove the plastic sheets of the doughs and put them on the baking tray while they are still frozen.

Grate the garlic cloves and, mix with olive oil and ketchup sauce, then spread it over the dough and rub smoothly. Next, pour T.S.T Mozzarella Cheese over them, to cover the dough. Sprinkle some thyme over the cheese layer, and put pepperoni sausage slices on them. At the end, sprinkle grated Parmesan cheese over pizzas.

Put the baking tray in the middle rack of oven, and cook for 10 minutes. Then turn off the oven lower heat, and turn on the upper heat. Cook pizzas for more 10 to 15 minutes, until the cheese over them, be melted and golden.

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