Barbecue Cheicken Pizza

Directions:

Preheat the bottom heat of oven to 200 degrees C (400 degrees F), and let it warm enough to bake Pizza. Grease the baking tray. ‌Bring out the pack of Shiravaran Italian Pizza from freezer. Take enough dough from the package and put the rest in freezer. Remove the plastic sheets of the dough and put them on the baking tray while they are still frozen. Pure some barbecue sauce over dough and spread some T.S.T Mozzarella Cheese over them. Note that you should not use lots of sauce, because the toppings would not stick to dough as you wish. Pour chicken breast halves, cilantro, pepperoncini pepper, onion and the rest of cheese over the dough. Put the baking tray in the middle rack of oven, and cook for 10 minutes. Then turn off the oven lower heat, and turn on the upper heat. Cook pizzas for more 10 to 15 minutes, until the cheese over them, be melted and golden. It is highly recommended to change the place of pizzas on the baking tray inside the oven, every few minutes, during the cooking time. In this case they will cook equally and smooth.